Partial substitution of soybean meal with microalgae meal (Arthrospira spp. – Spirulina) in grower and finisher diets for broiler chickens: implications on performance parameters, footpad dermatitis occurrence, breast meat quality traits, amino acid digestibility and plasma metabolomics profile
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Published:2024-08
Issue:8
Volume:103
Page:103856
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ISSN:0032-5791
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Container-title:Poultry Science
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language:en
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Short-container-title:Poultry Science
Author:
Zampiga MarcoORCID,
Laghi LucaORCID,
Soglia FrancescaORCID,
Piscitelli RaffaelaORCID,
Dayan JonathanORCID,
Petracci Massimiliano,
Bonaldo Alessio,
Sirri Federico
Cited by
1 articles.
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