Effects of graded levels of dietary squalene supplementation on the growth performance, plasma biochemical parameters, antioxidant capacity, and meat quality in broiler chickens-Reference-Cited by-同舟云学术

Effects of graded levels of dietary squalene supplementation on the growth performance, plasma biochemical parameters, antioxidant capacity, and meat quality in broiler chickens

Published:2020-11 Issue:11 Volume:99 Page:5915-5924
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Chen Yueping,Gu Yunfeng,Zhao Haoran,Zhang Hao,Zhou Yanmin

Funder

China Postdoctoral Science Foundation

Natural Science Foundation of Jiangsu Province

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference59 articles.

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3. Selecting broiler chickens for ultimate pH of breast muscle: analysis of divergent selection experiment and phenotypic consequences on meat quality, growth, and body composition traits;Alnahhas;J. Anim. Sci.,2014

4. Wheat germ oil enrichment in broiler feed with α-lipoic acid to enhance the antioxidant potential and lipid stability of meat;Arshad;Lipids Health Dis.,2013

5. Protective effect of dietary squalene supplementation on mitochondrial function in liver of aged rats;Buddhan;Prostaglandins Leukot. Essent. Fatty Acids,2007

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