Chemical and microbiological characterization of tinctures and microcapsules loaded with Brazilian red propolis extract-Reference-Cited by-同舟云学术

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Chemical and microbiological characterization of tinctures and microcapsules loaded with Brazilian red propolis extract

Published:2017-10 Issue:5 Volume:7 Page:280-287
ISSN:2095-1779
Container-title:Journal of Pharmaceutical Analysis
language:en
Short-container-title:Journal of Pharmaceutical Analysis

Author:

da Cruz Almeida Erika Tayse,da Silva Maria Cristina Delgado,Oliveira José Marcos dos Santos,Kamiya Regianne Umeko,Arruda Rodolfo Elleson dos Santos,Vieira Danilo Abreu,Silva Valdemir da Costa,Escodro Pierre Barnabé,Basílio-Júnior Irinaldo Diniz,do Nascimento Ticiano Gomes

Funder

CNPq

CAPES

FAPEAL

FINEP

Publisher

Elsevier BV

Subject

Analytical Chemistry,Electrochemistry,Spectroscopy,Drug Discovery,Pharmaceutical Science,Pharmacy

Reference34 articles.

1. Brazilian red propolis: phytochemical screening, antioxidant activity and effect against cancer cells;De Mendonça;BMC Complement. Altern. Med.,2015

2. Botanical origin and chemical composition of Brazilian Propolis;Park;J. Agric. Food Chem.,2002

3. Brazilian red propolis – chemical composition and botanical;Daugsch;Evid. Based Complement. Altern. Med.,2008

4. Brazilian red propolis: unreported substances, antioxidant and antimicrobial activities;Righi;J. Sci. Food Agric.,2011

5. Chemical composition and biological activity of a new type of Brazilian propolis: red propolis;Alencar;J. Ethnopharmacol.,2007

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1. Antimicrobial impact of a propolis/PVA/chitosan composite and its prospective application against methicillin resistance bacterial infection;Frontiers in Nanotechnology;2024-07-31

2. Synthesis and evaluation of antibacterial and antioxidant effects of propolis nanoparticles and cinnamon nanostructures in preventive dentistry: Experimental and theoretical approaches;Phytochemical Analysis;2024-07-07

3. Cubic liquid crystals containing propolis flavonoids as in situ thermo-sensitive hydrogel depots for periodontitis treatment: Preparation, pharmacodynamics and therapeutic mechanisms;European Journal of Pharmaceutical Sciences;2024-05

4. Review of Perspectives on Increasing Demand for "Cardamom Tincture Aromatic" in the Global Market;Current Nutrition & Food Science;2024-03

5. Development of dental varnish based on red propolis for the treatment and prevention of dental caries;Cuadernos de Educación y Desarrollo;2024-02-19

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