Use of recipe trials and anthropological techniques for the development of a home-prepared weaning food in the central highlands of peru-Reference-Cited by-同舟云学术

Use of recipe trials and anthropological techniques for the development of a home-prepared weaning food in the central highlands of peru

Published:1991-01 Issue:1 Volume:23 Page:30-35
ISSN:0022-3182
Container-title:Journal of Nutrition Education
language:en
Short-container-title:Journal of Nutrition Education

Author:

Kanashiro Hilary Creed,Fukumoto Mary,Bentley Margaret E.,Jacoby Enrique,Verzosa Cecilia,Brown Kenneth H.

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health

Reference14 articles.

1. Manual on feeding infants and young children;Cameron,1983

2. Improving the nutritional status of children during the weaning period;Mitzner,1984

3. Improving young child feeding during diarrhea: A guide for investigators and program managers;Griffiths,1988

4. Bentley, M., G. Pelto, W. Straus, D. Schumann, C. Adegbola, E. Pena, K. Oni, K. Brown and S. Huffman. Rapid ethnographic assessment: Applications in a diarrhea management program. Social Science and Medicine 27(1):107–116.

5. Encuesta sobre practicas y creencias culturales de la poblacion del Callejón de Huaylas en relacion a la alimentacion de los ninos durante diarrhea;Lopez de Romaña,1988

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