Growth, feed and nutrient utilisation and gastrointestinal evacuation time in Atlantic salmon (Salmo salar L.): the effect of dietary fish meal particle size and protein concentration-Reference-Cited by-同舟云学术

Growth, feed and nutrient utilisation and gastrointestinal evacuation time in Atlantic salmon (Salmo salar L.): the effect of dietary fish meal particle size and protein concentration

Published:1999-11 Issue:3-4 Volume:180 Page:265-282
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Sveier Harald,Wathne Einar,Lied Einar

Publisher

Elsevier BV

Subject

Aquatic Science

Reference59 articles.

1. Growth, feed efficiency and slaughter quality of salmon, Salmo salar L., given feeds with different ratios of carbohydrate and protein;Aksnes;Aquacult. Nutr.,1995

2. Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water;Anderson;Aquaculture,1992

3. Digestibility determination in fish using chromic oxide marking and analysis of contents from different segments of the gastrointestinal tract;Austreng;Aquaculture,1978

4. Growth rate estimates for cultured Atlantic salmon and rainbow trout;Austreng;Aquaculture,1987

5. Absorption and incorporation of dietary free and protein bound (U14C)-lysine in Atlantic cod (Gadus morhua);Berge;Comp. Biochem. Physiol.,1994

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