Growth, maturation and survival of out-of-season 0+ and 1+ Atlantic salmon (Salmo salar) smolts

Author:

Duncan Neil J,Auchinachie Niall,Robertson Derek,Murray Robert,Bromage Niall

Publisher

Elsevier BV

Subject

Aquatic Science

Reference29 articles.

1. Biological, chemical and organoleptic changes during maturation of farmed Atlantic salmon Salmo salar;Aksnes;Aquaculture,1986

2. Revised procedure for the 24 hour seawater challenge test to measure seawater adaptability of juvenile salmonids;Blackburn;Can. Tech. Rep. Fish. Aquat. Sci.,1987

3. The selection of suitable indices for the measurement and analysis of fish condition;Bolger;J. Fish. Biol.,1989

4. Chadwick, E.M.P., Randall, R.G., Leger, C., 1986. Ovarian development of Atlantic salmon (Salmo salar) smolts and age at first maturity. In: D.J. Meerburg (Ed.), Salmonid Age at Maturity. Can. Spec. Publ. Fish. Aquat. Sci., Vol. 89, pp. 15–23.

5. Photoperiod control of smolting: a review;Clarke;Physiol. Ecol. Jpn.,1989

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