Mechanical properties of rat tail tendon in relation to proximal-distal sampling position and age
Author:
Publisher
Elsevier BV
Subject
Rehabilitation,Biomedical Engineering,Orthopedics and Sports Medicine,Biophysics
Reference21 articles.
1. Thermal stability of collagen in relation to non-enzymatic glycosylation and browning in vitro;Andreassen;Diabetologia,1985
2. Thermal stability, mechanical properties and reducible cross-links of rat tail tendon in experimental diabetes;Andreassen;Biochim. biophys. acta,1981
3. Ultrastructural deformation of collagen;Barenberg;Connect. Tissue Res.,1978
4. Structure and mechanical properties of rat tail tendon;Betsch;Biorheology,1980
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