Dataset on seston and zooplankton fatty-acid compositions, zooplankton and phytoplankton biomass, and environmental conditions of coastal and offshore waters of the northern Baltic Sea
Author:
Funder
Swedish Research Council Formas
Publisher
Elsevier BV
Subject
Multidisciplinary
Reference13 articles.
1. Seawater browning alters community composition and reduces nutritional quality of plankton in a sub-Arctic marine ecosystem;Bandara;Can. J. Fish. Aquat. Sci.,2022
2. Fatty acid composition of consumers in boreal lakes – variation across species, space and time;Lau;Freshw. Biol.,2012
3. Changes in nutritional quality and nutrient limitation regimes of phytoplankton in response to declining N deposition in mountain lakes;Bergström;Aquat. Sci.,2020
4. HELCOM 2017. Manual For Marine Monitoring in the Combine Programme of HELCOM. https://helcom.fi/media/publications/Manual-for-Marine-Monitoring-in-the-COMBINE-Programme-of-HELCOM.pdf (accessed 16 April 2021).
5. The role of highly unsaturated fatty acids in aquatic food web processes;Brett;Freshw. Biol.,1997
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