Life cycle inventory and life cycle impact assessment datasets of an industrial-scale milk fractionation process generating 5 co-products: Cream, casein, lactose and two whey-protein ingredients enriched in α-lactalbumin or β-lactoglobulin-Reference-Cited by-同舟云学术

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Life cycle inventory and life cycle impact assessment datasets of an industrial-scale milk fractionation process generating 5 co-products: Cream, casein, lactose and two whey-protein ingredients enriched in α-lactalbumin or β-lactoglobulin

Published:2024-08 Issue: Volume:55 Page:110676
ISSN:2352-3409
Container-title:Data in Brief
language:en
Short-container-title:Data in Brief

Author:

Guyomarc'h Fanny^ORCID,Héquet Félicie^ORCID,Le Féon Samuel^ORCID,Leconte Nadine,Garnier-Lambrouin Fabienne,Auberger Julie^ORCID,Malnoë Caroline,Pénicaud Caroline^ORCID,Gésan-Guiziou Geneviève

Funder

French National Research Agency

Publisher

Elsevier BV

Reference12 articles.

1. Life cycle assessment of a milk protein fractionation process: contribution of the production and the cleaning stages at unit process level;Gésan-Guiziou;Sep. Purif. Technol.,2019

2. Life cycle assessment to quantify the environmental performance of multi-products food processing systems such as milk fractionation: importance of subdivision and allocation;Guyomarc’h;J. Food Eng.,2024

3. CITEPA, Floréal – Un Inventaire Inédit Des émissions et Absorptions Des Secteurs Agricoles Et forestiers : Résolution fine, transparence, Approche Filière., (2020). https://www.citepa.org/fr/floreal/.

4. CNIEL, Responsabilité Sociétale De La Filière Laitière Française - France terre De Lait, (2021). https://franceterredelait.fr/.

5. Environmental impacts of dairy processing and products: a review;Milani;J. Dairy Sci.,2011

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