Invited review: Environmental impacts of dairy processing and products: A review

Author:

Milani F.X.,Nutter D.,Thoma G.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference75 articles.

1. A life cycle comparison of alternative cheese packages;Banar;Clean—Soil, Air, Water,2009

2. Wastewater reuse and treatment options for the dairy industry;Baskaran;Water Sci. Tech.: Water Supply,2003

3. Eco-efficiency of intensification scenarios for milk production in New Zealand;Basset-Mens;Ecol. Econ.,2009

4. Environmental life cycle assessment (LCA) of Swedish semi-hard cheese;Berlin;Int. Dairy J.,2002

5. Minimising environmental impact by sequencing cultured dairy products: Two case studies;Berlin;J. Clean. Prod.,2008

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