Autolysed fish silage as a feed ingredient for atlantic salmon (Salmo Salar)-Reference-Cited by-同舟云学术

Autolysed fish silage as a feed ingredient for atlantic salmon (Salmo Salar)

Published:1992-10 Issue:2 Volume:103 Page:369-372
ISSN:0300-9629
Container-title:Comparative Biochemistry and Physiology Part A: Physiology
language:en
Short-container-title:Comparative Biochemistry and Physiology Part A: Physiology

Author:

Espe Marit,Haaland Herborg,Njaa Leif R

Publisher

Elsevier BV

Subject

General Medicine

Reference24 articles.

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2. Determination of the degree of hydrolysis of food protein hydrolysates by trinitrobenzenesulfonic acid;Adler-Nissen;J. Agric. Food Chem.,1979

3. Multiple range and multiple F-tests;Duncan;Biometrics,1955

4. Nutritional value of stored fish silage as a protein source for young rats;Espe;J. Sci. Food Agric.,1989

5. Digestibility and utilization in young growing rats given saithe offal silage stored for different lengths of time as the sole protein source;Espe;Fisk. Dir. Skr. Ser. Ernœring III,1990

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