Effect of polyunsaturated fatty acids on the growth of fish cells in culture
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference33 articles.
1. Fish lipids;Ackman,1980
2. Cellular lipid nutrition and lipid transport;Bailey,1967
3. Essential fatty acid requirements of cells in tissue culture: a review;Bailey;Exp. Mol. Path.,1973
4. Effects of polyunsaturated fatty acids and of their oxidation products on cell survival;Begin;Chem. Phys. Lipids,1987
5. Effects of dietary polyunsaturated fatty acid deficiencies on mortality, growth and gill structure in the turbot, Scophthalmus maximus;Bell;J. Fish. Biol.,1985
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1. Cell Proliferation and Long Chain Polyunsaturated Fatty Acid Metabolism in a Cell Line From Southern Bluefin Tuna (Thunnus maccoyii);Lipids;2014-05-14
2. Development of a Fish Cell Culture Model to Investigate the Impact of Fish Oil Replacement on Lipid Peroxidation;Lipids;2011-04-29
3. Stimulation of proliferation of an essential fatty acid-deficient fish cell line by C20 and C22 polyunsaturated fatty acids and effects on fatty acid composition;Prostaglandins, Leukotrienes and Essential Fatty Acids;1996-11
4. Development of an in vitro model of essential fatty acid deficiency in fish cells;Prostaglandins, Leukotrienes and Essential Fatty Acids;1995-11
5. Influence of fatty acids and bovine serum albumin on the growth of human hepatoma and immortalized human kidney epithelial cells;In Vitro Cellular & Developmental Biology - Animal;1994-09
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