Single layer drying behaviour of potato slices in a convective cyclone dryer and mathematical modeling-Reference-Cited by-同舟云学术

Single layer drying behaviour of potato slices in a convective cyclone dryer and mathematical modeling

Published:2003-06 Issue:10 Volume:44 Page:1689-1705
ISSN:0196-8904
Container-title:Energy Conversion and Management
language:en
Short-container-title:Energy Conversion and Management

Author:

Akpinar E,Midilli A,Bicer Y

Publisher

Elsevier BV

Subject

Energy Engineering and Power Technology,Fuel Technology,Nuclear Energy and Engineering,Renewable Energy, Sustainability and the Environment

Reference25 articles.

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3. Sharaf-Eldeen YI, Hamdy MY, Blaisdell JL. Falling rate drying of fully exposed biological material: A review of mathematical models. ASAE paper no. 79-6522, St. Joseph, MI149085, 1979

4. A study of the mechanism of fruit and vegetable dehydration;Saravacos;Food Technol.,1962

5. Thin layer air drying of French fried potatoes;Chiang;J. Food Technol.,1985

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