Author:
Lee Kyung-Min,Herrman Timothy J.,Yun Unil
Subject
Biochemistry,Food Science
Reference29 articles.
1. AACC Approved Method of the AACC;AACC (American Association of Cereal Chemists),2000
2. Detection of deoxynivalenol in wheat by Fourier transform infrared spectroscopy;Abramović;Acta Chim. Slovenica,2007
3. Application of computerized infrared and Raman spectroscopy to conformation studies of casein and other food proteins;Byler;J. Ind. Microbiol.,1988
4. Partial least squares (PLS): Its strengths and limitations;Cramer;Perspect. Drug Discov. Des.,1993
5. Wavelength selection for monochromatic and bichromatic sorting of Fusarium-damaged wheat;Delwiche;Appl. Eng. Agric.,2005
Cited by
43 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献