Comparative effects of black pigmented and non-pigmented brown rice on hypolipidemic activity and their mechanisms of action in high fat diet-induced hamsters-Reference-Cited by-同舟云学术

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Comparative effects of black pigmented and non-pigmented brown rice on hypolipidemic activity and their mechanisms of action in high fat diet-induced hamsters

Published:2022-09 Issue: Volume:107 Page:103526
ISSN:0733-5210
Container-title:Journal of Cereal Science
language:en
Short-container-title:Journal of Cereal Science

Author:

Wu Shu-Jing,Li Kuo-Jung,Tsai Min-Hsuan,Ng Lean-Teik

Funder

Ministry of Science and Technology, Taiwan

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference47 articles.

1. Pharmacological potential of tocotrienols: a review;Ahsan;Nutr. Metab.,2014

2. Oral administration of germinated, pigmented, giant embryo rice (Oryza sativa L. cv. Keunnunjami) extract improves the lipid and glucose metabolisms in high-fat diet-fed mice;Chung;Oxid. Med. Cell. Longev.,2021

3. Serum LDL- and HDL-cholesterol determined by ultracentrifugation and HPLC;Dong;J. Lipid Res.,2011

4. Distinct but complementary contributions of PPAR isotypes to energy homeostasis;Dubois;J. Clin. Invest.,2017

5. PPARalpha and dyslipidemia;Duval;Biochim. Biophys. Acta,2007

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of processing methods and storage on the bioactive compounds of black rice (Oryza sativa L.): a review;Food & Function;2023

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