Enhanced catalytic efficiency of endo-β-agarase I by fusion of carbohydrate-binding modules for agar prehydrolysis-Reference-Cited by-同舟云学术

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Enhanced catalytic efficiency of endo-β-agarase I by fusion of carbohydrate-binding modules for agar prehydrolysis

Published:2016-11 Issue: Volume:93-94 Page:142-149
ISSN:0141-0229
Container-title:Enzyme and Microbial Technology
language:en
Short-container-title:Enzyme and Microbial Technology

Author:

Alkotaini Bassam,Han Nam Soo,Kim Beom Soo

Funder

Basic Science Research Program of the National Research Foundation of Korea

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference27 articles.

1. Agarase: review of major sources, categories, purification method, enzyme characteristics and applications;Fu;Mar. Drugs,2010

2. Carbohydrate-binding modules: fine-tuning polysaccharide recognition;Boraston;Biochem. J.,2004

3. Purification and characterization of a new agarase from a marine bacterium, Vibrio sp. strain JT0107;Sugano;Appl. Environ. Microbiol.,1993

4. Pretreatment and saccharification of red macroalgae to produce fermentable sugars;Yun;Bioresour. Technol.,2016

5. Marine macroalgae: an untapped resource for producing fuels and chemicals;Wei;Trends Biotechnol.,2013

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Characterization and structural identification of a novel alginate-specific carbohydrate-binding module (CBM): The founding member of a new CBM family;International Journal of Biological Macromolecules;2024-10

2. Expression of an endo-type β-agarase AgaDcat in Pichia pastoris and its biochemical characterization;Food Bioscience;2024-06

3. Discovery and characterization of a novel carbohydrate‐binding module: a favorable tool for investigating agarose;Journal of the Science of Food and Agriculture;2023-12-14

4. Biochemical characterization and key catalytic residue identification of a novel alpha-agarase with CBM2 domain;Food Chemistry: X;2023-12

5. Structural basis for the cold activation and adaptation of an α-agarase from marine bacterium Catenovulum agarivorans STB13;Food Bioscience;2023-06

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