Agarase: Review of Major Sources, Categories, Purification Method, Enzyme Characteristics and Applications

Author:

Fu Xiao Ting,Kim Sang Moo

Publisher

MDPI AG

Subject

Drug Discovery,Pharmacology, Toxicology and Pharmaceutics (miscellaneous),Pharmaceutical Science

Reference61 articles.

1. Acetylation of agar like substance of Gelidium amansii;Araki;J Chem Soc,1937

2. Purification and characterization of the α-agarase from Alteromonas agarlyticus (Cataldi) comb. nov., strain GJ1B;Potin;Eur J Biochem,1993

3. Purification and characterization of a novel β-agarase from an alkalophilic bacterium, Alteromonas sp. E-1;Kirimura;J Biosci Bioeng,1999

4. Anti-oxidation of agar oligosaccharides produced by agarase from a marine bacterium;Wang;J Appl Phycol,2004

5. Optimization of parameters for isolation of protoplasts from Gracilaria verrucosa (Rhodophyta);Araki;J Mar Biotechnol,1998

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