Efficient docosahexaenoic acid production by Schizochytrium sp. via a two-phase pH control strategy using ammonia and citric acid as pH regulators-Reference-Cited by-同舟云学术

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Efficient docosahexaenoic acid production by Schizochytrium sp. via a two-phase pH control strategy using ammonia and citric acid as pH regulators

Published:2019-02 Issue: Volume:77 Page:1-7
ISSN:1359-5113
Container-title:Process Biochemistry
language:en
Short-container-title:Process Biochemistry

Author:

Yin Feng-Wei,Zhang Yu-Ting,Jiang Jia-Yi,Guo Dong-Sheng,Gao Song,Gao Zhen

Funder

Outstanding Youth Foundation of the Jiangsu Natural Science Foundation

National Natural Science Foundation of China

Program for Innovative Research Teams in Universities of Jiangsu Province (2015)

Synergetic Innovation Center for Advanced Bio-Manufacture

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

Reference38 articles.

1. Health benefits of marine foods and ingredients;Larsen;Biotechnol. Adv.,2011

2. Sustainable source of omega-3 eicosapentaenoic acid from metabolically engineered Yarrowia lipolytica: from fundamental research to commercial production;Xie;Appl. Microbiol. Biotechnol.,2015

3. Enhanced docosahexaenoic acid production by reinforcing acetyl-CoA and NADPH supply in Schizochytrium sp. HX-308;Ren;Bioprocess Biosyst. Eng.,2009

4. Impact of carbon and nitrogen feeding strategy on high production of biomass and docosahexaenoic acid (DHA) by Schizochytrium sp. LU310;Ling;Bioresour. Technol.,2015

5. Effect of culture conditions on docosahexaenoic acid production by Schizochytrium sp. S31;Wu;Process Biochem.,2005

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1. Realization for rapid extraction of citric acid from aqueous solutions using deep eutectic solvents;Journal of Molecular Liquids;2024-10

2. Microalgae Isolated from Singapore Mangrove Habitat as Promising Microorganisms for the Sustainable Production of Omega-3 Docosahexaenoic Acid;Biomass;2024-07-10

3. Enhancing docosahexaenoic acid production from Schizochytrium sp. by using waste Pichia pastoris as nitrogen source based on two-stage feeding control;Bioresource Technology;2024-07

4. Towards sustainable omega-3 fatty acids production – A comprehensive review on extraction methods, oxidative stability and bio-availability enhancement;Food Chemistry Advances;2024-06

5. Recycling Fermentation Strategy for Waste Cellular Residues in the Production of Polyunsaturated Fatty Acids;Fermentation;2024-01-26

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