The inhibitory effects of freshwater clam (Corbicula fluminea, Muller) muscle protein hydrolysates on angiotensin I converting enzyme-Reference-Cited by-同舟云学术

The inhibitory effects of freshwater clam (Corbicula fluminea, Muller) muscle protein hydrolysates on angiotensin I converting enzyme

Published:2006-11 Issue:11 Volume:41 Page:2276-2281
ISSN:1359-5113
Container-title:Process Biochemistry
language:en
Short-container-title:Process Biochemistry

Author:

Tsai J.S.,Lin T.C.,Chen J.L.,Pan B.S.

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Bioengineering

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4. Angiotensin-converting enzyme inhibitors derived from food proteins;Ariyoshi;Trends Food Sci Technol,1993

5. Potent synthetic analogues of angiotensin-converting enzyme inhibitor derived from tuna muscle;Kohama;Agric Biol Chem,1991

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