Creating a Great Patient Experience: Improving Care with Food and Nutrition Services-Reference-Cited by-同舟云学术

Creating a Great Patient Experience: Improving Care with Food and Nutrition Services

Published:2018-05 Issue:5 Volume:118 Page:805-808
ISSN:2212-2672
Container-title:Journal of the Academy of Nutrition and Dietetics
language:en
Short-container-title:Journal of the Academy of Nutrition and Dietetics

Author:

Rollins Christina,Dobak Stephanie

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

Reference21 articles.

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4. Improving patient meal satisfaction with room service meal delivery;McLymont;J Nurs Care Qual,2003

5. Dietary advice with or without oral nutritional supplements for disease-related malnutrition in adults;Baldwin;Cochrane Database Syst Rev,2011

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