Influence of medium composition on the accumulation of flavonolignans in cultured cells of Silybum marianum (L.) Gaertn

Author:

Cacho Margarita,Morán Margarita,Corchete Purificación,Fernández-Tárrago Jorge

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Genetics,General Medicine

Reference25 articles.

1. Silybum marianum (Carduus marianus);Morazzoni;Fitoterapia,1995

2. Antioxidant properties of the flavonoids silybin and (+)-cyanidanol-3: comparison with butylated hydroxyanisole and butylated hydroxytoluene;Valenzuela;Planta Med.,1986

3. Silymarin inhibits the development of diet-induced hypercholesterolemia in rats;Krecman;Planta Med.,1998

4. HPLC evaluation of the ratio between the antihepatotoxic constituents of Silybum marianum;Quercia;Fitoterapia,1980

5. Hochleistungsflüssigchromatographie von silymarin II. Quantitative bestimmung von silymarin aus Silybum marianum Durch hochleistungsflüssigchromatographie;Tittel;J. Chromatogr.,1978

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