A rapid procedure for the detection and isolation of enterohaemorrhagic Escherichia coli (EHEC) serogroup O26, O103, O111, O118, O121, O145 and O157 strains and the aggregative EHEC O104:H4 strain from ready-to-eat vegetables-Reference-Cited by-同舟云学术

A rapid procedure for the detection and isolation of enterohaemorrhagic Escherichia coli (EHEC) serogroup O26, O103, O111, O118, O121, O145 and O157 strains and the aggregative EHEC O104:H4 strain from ready-to-eat vegetables

Published:2012-01 Issue:1-2 Volume:152 Page:19-30
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Tzschoppe Markus,Martin Annett,Beutin Lothar

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference48 articles.

1. Untersuchung von Lebensmitteln: Nachweis, Isolierung und Charakterisierung Verotoxin-bildender Escherichia coli (VTEC) in Hackfleisch mittels PCR und DNA-Hybridisierungstechnik;Anonymous;Amtliche Sammlung für Untersuchungsverfahren nach,2002

2. Untersuchung von Lebensmitteln: Nachweis von Verotoxin-bildenden Escherichia coli Stämmen (VTEC) in Lebensmitteln tierischer Herkunft;Anonymous;Amtliche Sammlung für Untersuchungsverfahren nach,2006

3. EHEC O104:H4. Aktualisierte Hinweise und Hilfestellungen des RKI zur Diagnostik des gegenwärtig zirkulierenden Ausbruchstammes;Anonymous,2011

4. Fresh fruit and vegetables as vehicles for the transmission of human pathogens;Berger;Environmental Microbiology,2010

5. Rapid laboratory identification and characterization of verocytotoxigenic (Shiga toxin producing) Escherichia coli (VTEC/STEC);Bettelheim;Journal of Applied Microbiology,2003

Cited by 102 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Pathogens in the Food Chain: Escherichia coli Strains in Raw Milk Originating from Ewes Treated for Mastitis with Various Therapeutic Protocols;Applied Sciences;2024-06-21

2. Mechanisms of Pathogenic Escherichia coli Attachment to Meat;Foodborne Pathogens and Disease;2024-04-08

3. Using CHROMagar™ STEC medium exclusively does not recover all clinically relevant Shiga toxin-producing Escherichia coli in Aotearoa, New Zealand;Letters in Applied Microbiology;2024-04

4. Comparative performance of two different detection chemistries of qPCR for their implementation in a same-day detection method to determine the presence of Shiga toxin–producing Escherichia coli in ready-to-eat salads;LWT;2024-02

5. Sous vide - dangerous lifestyle or safe food?;J FOOD SAF FOOD QUAL;2023