Using hydrochloric acid and bile resistance for optimized detection and isolation of Shiga toxin-producing Escherichia coli (STEC) from sprouts-Reference-Cited by-同舟云学术

Using hydrochloric acid and bile resistance for optimized detection and isolation of Shiga toxin-producing Escherichia coli (STEC) from sprouts

Published:2020-06 Issue: Volume:322 Page:108562
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Lamparter Marina C.,Seemann Annica,Hobe Carolin,Schuh Elisabeth

Funder

BfR Sonderforschungsbereich

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference54 articles.

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5. Outbreak of Shiga toxin-producing Escherichia coli (STEC) O104:H4 infection in Germany causes a paradigm shift with regard to human pathogenicity of STEC strains;Beutin;J. Food Prot.,2012

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