Tests for determining in-use concentrations of antibiotics and disinfectants are based on entirely different concepts: “Resistance” has different meanings

Author:

Cerf O.,Carpentier B.,Sanders P.

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference81 articles.

1. AFSSA. 2007. [AFSSA Opinion on alternative methods for the chemical decontamination of carcasses] In French: Avis du 19 juin 2007 de l'Agence française de sécurité sanitaire des aliments relatif aux méthodes alternatives à la décontamination chimique des carcasses. Available at http://www.afssa.fr/Documents/MIC2006sa0261.pdf (accessed 2008-03-18). French Food Safety Agency (Agence française de sécurité sanitaire des aliments), Maisons-Alfort (France).

2. AOAC. 2006a. Official Method 955.14 Testing disinfectants against Salmonella choleraesuis — Use-dilution method. [Online]. Available at http://www.aoac.org/omarev1/955_14.pdf (Accessed: 2008-03-13).

3. AOAC. 2006b. Official Method 955.15 Testing disinfectants against Staphylococcus aureus — Use-dilution method [Online]. Available at http://www.aoac.org/omarev1/955_15.pdf (Accessed: 2008-03-13).

4. AOAC. 2006c. Official Method 964.02 Testing disinfectants against Pseudomonas aeruginosa — Use-dilution method [Online]. Available at http://www.aoac.org/omarev1/964_02.pdf (Accessed: 2008-03-13).

5. Comparative evaluation of methods for counting surviving biofilm cells adhering to a polyvinyl chloride surface exposed to chlorine or drying;Asséré;Journal of Applied Microbiology,2008

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