Multiplex real-time PCR and culture methods for detection of Shiga toxin-producing Escherichia coli and Salmonella Thompson in strawberries, a lettuce mix and basil-Reference-Cited by-同舟云学术

Multiplex real-time PCR and culture methods for detection of Shiga toxin-producing Escherichia coli and Salmonella Thompson in strawberries, a lettuce mix and basil

Published:2015-01 Issue: Volume:193 Page:1-7
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Delbeke S.,Ceuppens S.,Holvoet K.,Samuels E.,Sampers I.,Uyttendaele M.

Funder

EU FP7 Veg-i-Trade

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference65 articles.

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3. Fresh fruit and vegetables as vehicles for the transmission of human pathogens;Berger;Environ. Microbiol.,2010

4. The non-O157 Shiga-Toxigenic (Verocytotoxigenic) Escherichia coli; under-rated pathogens;Bettelheim;Crit. Rev. Microbiol.,2007

5. Rapid laboratory identification and characterization of verocytotoxigenic (Shiga toxin producing) Escherichia coli (VTEC/STEC);Bettelheim;J. Appl. Microbiol.,2003

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