Prevalence and diversity of Staphylococcus aureus in the Zambian dairy value chain: A public health concern-Reference-Cited by-同舟云学术

Prevalence and diversity of Staphylococcus aureus in the Zambian dairy value chain: A public health concern

Published:2022-08 Issue: Volume:375 Page:109737
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Phiri Bruno S.J.,Hang'ombe Bernard M.,Mulenga Evans,Mubanga Maron,Maurischat Sven,Wichmann-Schauer Heidi,Schaarschmidt Sara,Fetsch Alexandra

Funder

BMEL

Bundesministerium für Ernährung und Landwirtschaft

Bundesinstitut für Risikobewertung

Bundesanstalt für Landwirtschaft und Ernährung

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

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5. Prevalence and molecular characteristics of Staphylococcus aureus, including methicillin resistant strains, isolated from bulk can milk and raw milk products in pastoral communities of South-West Uganda;Asiimwe;BMC Infect. Dis.,2017

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