Foods introduced into Brazil through the border with Argentina and Uruguay: Pathogen detection and evaluation of hygienic-sanitary quality-Reference-Cited by-同舟云学术

Foods introduced into Brazil through the border with Argentina and Uruguay: Pathogen detection and evaluation of hygienic-sanitary quality

Published:2018-10 Issue: Volume:283 Page:22-27
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Pereira Juliano Gonçalves^ORCID,Soares Vanessa Mendonça,Tadielo Leonardo Ereno,dos Santos Emanoelli Aparecida Rodrigues,Lopes Graciela Volz,da Cruz Payão Pellegrini Débora,Duval Eduarda Hallal,da Silva Wladimir Padilha

Funder

Universidade Federal do Pampa

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference40 articles.

1. Salmonella spp;Andrews,2016

2. Prevalence and molecular characterization of sorbitol fermenting and non-fermenting Escherichia coli O157:H7(+)/H7(−) isolated from cattle at slaughterhouse and slaughterhouse wastewater;Ayaz;Int. J. Food Microbiol.,2014

3. Characterization of illegal food items and identification of foodborne pathogens brought into the European Union via two major German airports;Beutlich;Int. J. Food Microbiol.,2015

4. Resolução-RDC n. 12, de 02 de janeiro de 2001;Brasil - Ministério da Saúde,2001

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Common and natural occurrence of pathogens, including fungi, leading to primary and secondary product contamination;Present Knowledge in Food Safety;2023

2. Residues of Veterinary Drugs in Animal Products Commercialized in the Border Region of Brazil, Argentina, and Uruguay;Journal of Food Protection;2022-06

3. Lactose-free dulce de leche with different concentrations of green banana biomass;Brazilian Journal of Food Technology;2022

4. Antimicrobial Resistance Profile of Salmonella and Listeria monocytogenes Isolated from Products Marketed on the Border of Brazil with Argentina and Uruguay;Journal of Food Protection;2020-06-23

5. Characterization of internalin genes in Listeria monocytogenes from food and humans, and their association with the invasion of Caco-2 cells;Gut Pathogens;2019-06-10