Author:
Luo Yaguang,Nou Xiangwu,Millner Patricia,Zhou Bin,Shen Cangliang,Yang Yang,Wu Yunpeng,Wang Qin,Feng Hao,Shelton Dan
Subject
General Medicine,Microbiology,Food Science
Reference20 articles.
1. Impact of wash water quality on sensory and microbial quality, including Escherichia coli cross-contamination, of fresh-cut escarole;Allende;Journal of Food Protection,2008
2. Consumer response to a food safety shock: the 2006 food-borne illness outbreak of E. coli O157:H7 linked to spinach;Arnade;Review of Agricultural Economics,2009
3. Brennan, J. (New Leaf Food Safety Solutions LLC., Salinas, CA, USA), 2010. Personal communication.
4. The Chlorination/Chloramination Handbook;Connell,1996
Cited by
120 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献