Application of a molecular beacon—real-time PCR technology to detect Salmonella species contaminating fruits and vegetables

Author:

Liming Samantha Hu,Bhagwat Arvind A

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference50 articles.

1. Bacteriological Analytical Manual;Administration, U.S.F.D,1995

2. Anonymous, 2000. FDA survey of imported fresh produce. No. 2000. U.S. Food and Drug Administration, http://vm.cfsan.fda.gov/~dms/.

3. High incidence of extra-intestinal infections in a Salmonella havana outbreak associated with alfalfa sprouts;Backer;Public Health Rep.,2000

4. Detection of Salmonella cells within 24 to 26 hours in poultry samples with the polymerase chain reaction BAX system;Bailey;J. Food Prot.,1998

5. Produce handling and processing practices;Beuchat;Emerg. Infect. Dis.,1997

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