Author:
Tang Shengjun,Yang Runshi,Wu Qingping,Ding Yu,Wang Zhi,Zhang Jumei,Lei Tao,Wu Shi,Zhang Feng,Zhang Weipei,Xue Liang,Zhang Youxiong,Wei Xianhu,Pang Rui,Wang Juan
Funder
Guangdong Academy of Sciences
National Natural Science Foundation of China
Ministry of Science and Technology of the People's Republic of China
Guangdong Department of Science and Technology
Subject
General Medicine,Microbiology,Food Science
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