In vitro gastrointestinal digestion of Hibiscus sabdariffa L.: The use of its natural matrix to improve the concentration of phenolic compounds in gut-Reference-Cited by-同舟云学术

In vitro gastrointestinal digestion of Hibiscus sabdariffa L.: The use of its natural matrix to improve the concentration of phenolic compounds in gut

Published:2013-04 Issue:1 Volume:51 Page:260-265
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Villanueva-Carvajal Adriana,Bernal-Martínez Luz Raquel,García-Gasca Margarita Teresa,Dominguez-Lopez Aurelio

Funder

Consejo Nacional de Ciencia y Tecnología

Universidad Autónoma del Estado de México

Publisher

Elsevier BV

Subject

Food Science

Reference55 articles.

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3. Spray drying of roselle (Hibiscus sabdariffa L.) extract;Al-Kahtani;Journal of Food Science,1990

4. Lack of effect of a high-fiber cereal supplement on the recurrence of colorectal adenomas. Phoenix colon cancer prevention physicians' network;Alberts;New England Journal of Medicine,2000

5. Phytochemical, pharmacological and toxicological aspects of Hibiscus sabdariffa L.: a review;Ali;Phytotherapy Research,2005

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