Identification and characterization of acid-tolerant spore-forming spoilage bacteria from acidified and low-acid pasteurized sauces
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference68 articles.
1. Spore-forming Serratia marcescens subsp. sakuensis subsp. nov., isolated from a domestic wastewater treatment tank;Ajithkumar;International Journal of Systematic and Evolutionary Microbiology,2003
2. 19 - combined preservation techniques for fresh fruit;Alzamora,2005
3. Spore-forming bacteria responsible for food spoilage;André;Research in Microbiology,2017
4. Spoilage potentials and antimicrobial resistance of Pseudomonas spp. isolated from cheeses;Arslan;Journal of Dairy Science,2011
5. New trends in cold chain monitoring applications-A review;Badia-Melis;Food Control,2018
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The exploration of dominant spoilage bacteria in blue mussels (Mytilus edulis) stored under different modified atmospheres by MALDI-TOF MS in combination with 16S rRNA sequencing;Food Microbiology;2024-04
2. The growth potential and thermal resistance of bacterial spores under conditions relevant for ambient acid dairy-based products;Food Control;2023-10
3. Bacterial Changes in Boiled Crayfish between Different Storage Periods and Characterizations of the Specific Spoilage Bacteria;Foods;2023-08-09
4. Effects of sporulation conditions on the growth, germination, and resistance of Clostridium perfringens spores;International Journal of Food Microbiology;2023-07
5. Changes in physicochemical properties, microbiological quality and safety status of pasteurized traditional sorghum “mpedli” beer supplemented with bitter leaf (Vernonia amygdalina) aqueous extract during a month-storage at room temperature;Applied Food Research;2023-06
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3