Author:
Sáez M.I.,Suárez M.D.,Martínez T.F.
Reference47 articles.
1. Antibacterial activity of plant essential oils and extracts: The role of thyme essential oil, nisin, and their combination to control Listeria monocytogenes inoculated in minced fish meat;Abdollahzadeh;Food Control,2014
2. Texture profile analysis;Bourne;Food Technology,1978
3. Microsomal lipid peroxidation;Buege;Methods in Enzymology,1978
4. Colorimetry;CIE,1986
5. Scientific opinion of the panel on biological hazards on a request from the European Commission on food safety considerations concerning the species-specific welfare aspects of the main systems of stunning and killing of farmed;EFSA;Seabass and Seabream EFSA Journal,2009
Cited by
30 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献