Extraction behaviors of caffeine and chlorophylls in supercritical decaffeination of green tea leaves-Reference-Cited by-同舟云学术

Extraction behaviors of caffeine and chlorophylls in supercritical decaffeination of green tea leaves

Published:2012-01 Issue:1 Volume:45 Page:73-78
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Park Hyong Seok,Im Nam Gyu,Kim Kyoung Heon

Publisher

Elsevier BV

Subject

Food Science

Reference36 articles.

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4. Thermophysical properties of fluid systems;Anonymous,2010

5. The really big caffeine database;Anonymous,2011

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