Selection of processing parameters for the integrated supercritical CO2 extraction from green tea leaves and extract impregnation onto starch-chitosan based films-Reference-Cited by-同舟云学术

Selection of processing parameters for the integrated supercritical CO2 extraction from green tea leaves and extract impregnation onto starch-chitosan based films

Published:2024-04 Issue: Volume:206 Page:106163
ISSN:0896-8446
Container-title:The Journal of Supercritical Fluids
language:en
Short-container-title:The Journal of Supercritical Fluids

Author:

Milovanovic Stoja,Lukic Ivana,Krgovic Nemanja,Tadic Vanja,Radovanovic Zeljko,Tyśkiewicz Katarzyna,Konkol Marcin

Funder

Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja

Narodowa Agencja Wymiany Akademickiej

Publisher

Elsevier BV

Subject

Physical and Theoretical Chemistry,Condensed Matter Physics,General Chemical Engineering

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4. Effects of acetylated and octenyl-succinated starch on properties and release of green tea compounded starch/LLDPE blend films;Panrong;J. Food Eng.,2020

5. Physical properties and antioxidant activity of an active film from chitosan incorporated with green tea extract;Siripatrawan;Food Hydrocoll.,2010

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