Cassava starch composite films incorporated with cinnamon essential oil: Antimicrobial activity, microstructure, mechanical and barrier properties-Reference-Cited by-同舟云学术

Cassava starch composite films incorporated with cinnamon essential oil: Antimicrobial activity, microstructure, mechanical and barrier properties

Published:2013-12 Issue:2 Volume:54 Page:346-352
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Souza A.C.,Goto G.E.O.,Mainardi J.A.,Coelho A.C.V.,Tadini C.C.

Funder

FAPESP (The State of São Paulo Research Foundation)

CAPES (Brazilian Committee for Postgraduate Courses in Higher Education)

Publisher

Elsevier BV

Subject

Food Science

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5. Mechanical and water vapor properties of tapioca starch/decolorized hsian-tsao leaf gum films in the presence of plasticizer;Chen;Food Hydrocolloids,2008

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