Effects of different storage conditions on microbial community and quality changes of greater amberjack (Seriola dumerili) fillets-Reference-Cited by-同舟云学术

Effects of different storage conditions on microbial community and quality changes of greater amberjack (Seriola dumerili) fillets

Published:2023-04 Issue: Volume:179 Page:114640
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Zhong Hongliang,Wei Shuai^ORCID,Kang Mengli,Sun Qinxiu,Xia Qiuyu,Wang Zefu,Han Zongyuan,Liu Yang,Liu Mingxin,Liu Shucheng

Publisher

Elsevier BV

Subject

Food Science

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