Using high-power ultrasounds in red winemaking: Effect of operating conditions on wine physico-chemical and chromatic characteristics
Author:
Funder
Ministerio de Ciencia e Innovación
Publisher
Elsevier BV
Subject
Food Science
Reference59 articles.
1. A chemometric approach to the evaluation of the ageing ability of red wines;Aleixandre-Tudo;Chemometrics and Intelligent Laboratory Systems,2020
2. Influence of maceration time on phenolic compounds and antioxidant activity of the Syrah must and wine;Alencar;Journal of Food Biochemistry,2018
3. Degradation of syrah and cabernet sauvignon grapes skin: Application of different enzymatic activities: A preliminary study;Apolinar-Valiente;European Food Research and Technology,2016
4. Applications of ultrasound in food and bioprocessing;Ashokkumar;Ultrasonics Sonochemistry,2015
5. Modification of food ingredients by ultrasound to improve functionality: A preliminary study on a model system;Ashokkumar;Innovative Food Science & Emerging Technologies,2008
Cited by 28 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Ultrasound and microwave techniques for assisting ageing on lees of red wines;Food Chemistry;2023-11
2. Recent Trends in Fermented Beverages Processing: The Use of Emerging Technologies;Beverages;2023-06-13
3. The technology of high‐power ultrasound and its effect on the color and aroma of rosé wines;Journal of the Science of Food and Agriculture;2023-06-09
4. Optimization of A Procedure to Improve the Extraction Rate of Biologically Active Compounds in Red Grape Must Using High-Power Ultrasound;Sustainability;2023-04-15
5. The Application of Non-Thermal Technologies for Wine Processing, Preservation, and Quality Enhancement;Beverages;2023-04-03
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3