Identification and inhibition of key off-odorants in boiled greenfin horse-faced filefish (Thamnaconus septentrionalis) subjected to perilla polyphenols extract

Author:

Wang Meiqian,Zhan Ping,Geng Jingzhang,Wang Peng,He Wanying,Tian Honglei

Publisher

Elsevier BV

Reference45 articles.

1. A systematic review on multi-nutritional and phytopharmacological importance of Perilla frutescens;Ahmad;International Journal of Green Pharmacy,2022

2. Ethnomedicinal, phytochemical and pharmacological investigations of Perilla frutescens (L.) Britt;Ahmed;Molecules,2018

3. Phytochemical study of polyphenols in Perilla Frutescens as an antioxidant;Asif;Avicenna Journal of Phytomedicine,2012

4. Using phenolic compounds and some morphological characters as distinguishing factors to evaluate the diversity of perilla genetic resources;Awraris;Korean Journal of Plant Resources,2020

5. Chromosome‐level genome assembly of the greenfin horse‐faced filefish (Thamnaconus septentrionalis) using Oxford Nanopore PromethION sequencing and Hi‐C technology;Bian;Molecular Ecology Resources,2020

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