High-pressure and thermal-assisted pasteurization of habituated, wild-type, and pressure-stressed Listeria monocytogenes, Listeria innocua, and Staphylococcus aureus-Reference-Cited by-同舟云学术

High-pressure and thermal-assisted pasteurization of habituated, wild-type, and pressure-stressed Listeria monocytogenes, Listeria innocua, and Staphylococcus aureus

Published:2021-02 Issue: Volume:137 Page:110445
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Kabir Md Niamul,Aras Sadiye,George Jyothi,Wadood Sabrina,Chowdhury Shahid,Fouladkhah Aliyar Cyrus

Funder

Pressure BioScience Inc.

USDA National Institute of Food and Agriculture

Publisher

Elsevier BV

Subject

Food Science

Reference79 articles.

1. Synergism of mild heat and high-pressure pasteurization against Listeria monocytogenes and natural microflora in phosphate-buffered saline and raw milk;Allison;Microorganisms,2018

2. Effects of elevated hydrostatic pressure against mesophilic background microflora and habituated Salmonella serovars in orange juice;Allison;Microorganisms,2018

3. Sensitivity of Salmonella serovars and natural microflora to high-pressure pasteurization: Open access data for risk assessment and practitioners;Allison;Data Brief,2018

4. Interaction of pressure, time and temperature of pressurization on viability loss of Listeria innocua;Alpas;World Journal of Microbiology and Biotechnology,1998

5. Nutraceuticals: A piece of history, present status and outlook;Andlauer;Food Research International,2002

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Thermally-Assisted and High-Pressure Processing on Background Microbiota and the Listeria monocytogenes Load of a Minimally Processed Commodity;Microorganisms;2024-09-07

2. A meta‐analysis of the global growth and thermal inactivation parameters of Staphylococcus aureus for dairy products;International Journal of Food Science & Technology;2024-02-22

3. Combining High-Pressure Processing and Supercritical Carbon Dioxide for Inactivation of Listeria innocua;Foods;2023-09-25

4. Public Health Importance of Preventive Measures for Salmonella Tennessee and Salmonella Typhimurium Strain LT2 Biofilms;Microbiology Research;2023-05-28

5. Susceptibility of Listeria monocytogenes and Staphylococcus aureus Grown Under High Salt Conditions to X-ray Irradiation;Food and Bioprocess Technology;2023-05-04