Characterization of nanoliposomes containing bioactive peptides obtained from sheep whey hydrolysates-Reference-Cited by-同舟云学术

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Characterization of nanoliposomes containing bioactive peptides obtained from sheep whey hydrolysates

Published:2019-03 Issue: Volume:101 Page:107-112
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Corrêa Ana Paula Folmer,Bertolini Diego,Lopes Nathalie Almeida,Veras Flávio Fonseca,Gregory Gustavo,Brandelli Adriano^ORCID

Funder

CNPq

CAPES

Publisher

Elsevier BV

Subject

Food Science

Reference41 articles.

1. Liposomes as nanomedical devices;Bozzuto;International Journal of Nanomedicine,2015

2. Nanostructures as promising tools for delivery of antimicrobial peptides;Brandelli;Mini reviews in Medicinal Chemistry,2012

3. Whey as a source of peptides with remarkable biological activities;Brandelli;Food Research International,2015

4. Food applications of nanostrucutred antimicrobials;Brandelli,2017

5. Nanoliposomes as a platform for delivery of antimicrobials;Brandelli,2017

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