The first ESR observation of radical species generated under pulsed electric fields processing-Reference-Cited by-同舟云学术

The first ESR observation of radical species generated under pulsed electric fields processing

Published:2011-05 Issue:4 Volume:44 Page:1233-1235
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Zhang Sha,Yang Ruijin,Zhao Wei,Liang Qi,Zhang Zhong

Publisher

Elsevier BV

Subject

Food Science

Reference15 articles.

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4. Prevention of electrochemical and electrophoretic effects in high strength-electric-field pumpable-food-product treatment systems;Bushnell;US Patent,1995

5. Membrane lipid peroxidation by ultrasound: mechanism and implications;Jana;Journal of Bioscience,1990

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