Physical characteristics of parboiled Korean glutinous rice (Olbyeossal) using a modified method-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Physical characteristics of parboiled Korean glutinous rice (Olbyeossal) using a modified method

Published:2016-05 Issue: Volume:68 Page:499-505
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Hapsari Anggi Hayu,Kim Seon-Jae,Eun Jong-Bang

Funder

Chonnam National University

Publisher

Elsevier BV

Subject

Food Science

Reference36 articles.

1. Kinetics of high pressure facilitated starch gelatinization in Thai glutinous rice;Ahromrit;Journal of Food Engineering,2007

2. Parboiling;Ali,1976

3. Food grain consumption in 2012;Anon,2012

4. Cooking quality of 26 varieties of milled white rice;Batcher;Cereal Chemistry,1957

5. Effect of hydrothermal conditions on translucence of milled rice;Bello,2012

Cited by 26 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Exploring Nutritional Compositions, Volatile Compounds, Health Benefits, Emerging Processing Technologies, and Potential Food Products of Glutinous Rice: A Review;Rice Science;2024-05

2. Modeling and optimization of moisture diffusion of paddy and brown rice during thermal soaking;Journal of Food Process Engineering;2023-02-18

3. Investigation of rice performance characteristics: A comparative study of LR, ANN, and RSM;Food Science & Nutrition;2022-07-02

4. Process Optimisation and Performance Evaluation of a Small-Scale Parboiling-Cum-Drying Unit for Paddy Processing Through Response Surface Methodology (RSM);Agricultural Research;2022-02-15

5. Pengaruh Penambahan Fibercreme® terhadap Karakteristik Fisik dan Sensoris serta Kadar Serat Pangan Beras Pra Tanak;agriTECH;2021-11-30

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3