Quantification of the mutagenic potency and repair of glycidol-induced DNA lesions

Author:

Aasa Jenny,Vare Daniel,Motwani Hitesh V.,Jenssen Dag,Törnqvist Margareta

Funder

Swedish Research Council Formas

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Genetics

Reference58 articles.

1. Determination of bound 2,3-epoxy-1-propanol (glycidol) and bound monochloropropanediol (MCPD) in refined oils;Kuhlmann;Eur. J. Lipid Sci. Technol.,2011

2. Occurrence of 3-MCPD and glycidyl esters in edible oils in the United States: Food Addit Contam. Part A;MacMahon;Chem. Anal. Control. Expo. Risk Assess.,2013

3. Federal Institute for Risk Assessment (BfR), Initial evaluation of the assessment of levels of glycidol fatty acid esters detected in refined vegetable fats, BfR Opinion No. 007/2009, (2009).

4. Fatty acid esters of chloropropanols and related compounds in food: toxicological aspects;Schilter;Eur. J. Lipid Sci. Technol.,2011

5. Risks for human health related to the presence of 3- and 2-monochloropropanediol (MCPD), and their fatty acid esters, and glycidyl fatty acid esters in food;European Food Safety Authority (EFSA);EFSA J.,2016

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