Rapid determination of caffeine in tea leaves
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference5 articles.
1. Analysis of tea components by high-performance liquid chromatography and high-performance capillary electrophoresis
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4. Elution of Major Tea Components in Tea Infusion
5. Chemical Composition of Prized Japanese Green Tea in National Tea Competition 5. Composition of Catechins of the Prized Teas at the Competition Held in 1994
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