Comparison of the separation of fat-soluble vitamins using β-cyclodextrins in high-performance liquid chromatography and micellar electrokinetic chromatography-Reference-Cited by-同舟云学术

Comparison of the separation of fat-soluble vitamins using β-cyclodextrins in high-performance liquid chromatography and micellar electrokinetic chromatography

Published:1997-10 Issue:2 Volume:782 Page:227-235
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Spencer Brian J.,Purdy William C.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference20 articles.

1. Chromatographic determination of vitamins in foods

2. High‐Performance Liquid Chromatographic Analysis of Vitamins I: Quantitation of Cholecalciferol or Ergocalciferol in Presence of Photochemical Isomers of the Provitamin and Application to Cholecalciferol Resins

3. High-pressure liquid chromatography: separation of the metabolites of vitamins D2 and D3 on small-particle silica columns.

4. United States Pharmacopoeia — The National Formulary, 22nd Revision,1990

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