Improvement of chemical analysis of antibiotics-Reference-Cited by-同舟云学术

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Improvement of chemical analysis of antibiotics

Published:1987-01 Issue: Volume:389 Page:417-426
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Oka Hisao,Ikai Yoshitomo,Kawamura Norihisa,Uno Keiichi,Yamada Masuo,Harada Ken-Ichi,Uchiyama Machiko,Asukabe Hirohiko,Mori Yuji,Suzuki Makoto

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference13 articles.

1. Identification of antibiotic residues in milk by thin-layer chromatography

Cited by 28 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Tetracyclines;Analytical Methods for Food Safety by Mass Spectrometry;2018

2. Oxytetracycline Residues in Honey Analyzed by Liquid Chromatography with UV Detection;Journal of Apicultural Science;2013-06-01

3. A HPLC with fluorescence detection method for the determination of tetracyclines residues and evaluation of their stability in honey;Food Control;2010-05

4. Practical Method for the Detection of Tetracyclines in Honey by HPLC and Derivative UV-Vis Spectra;Analytical Sciences;2009

5. Reversed-phase high-performance liquid chromatography coupled to ultraviolet and electrospray time-of-flight mass spectrometry on-line detection for the separation of eight tetracyclines in honey samples;Journal of Chromatography A;2008-06

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