Interlaboratory study of identification and quantitation of multiresidue pyrethroids in agricultural products by gas chromatography–mass spectrometry-Reference-Cited by-同舟云学术

Interlaboratory study of identification and quantitation of multiresidue pyrethroids in agricultural products by gas chromatography–mass spectrometry

Published:2000-06 Issue:1-2 Volume:882 Page:231-238
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Pang Gou-Fang,Can Yan-Zhong,Fan Chun-Lin,Zhang Jin-Jie,Li Xue-Min,Mu Jun,Wang Da-Ning,Liu Sheng-Mei,Song Wen-Bin,Li Hong-Ping,Wong Sue-Sun,Kubinec Robert,Tekel Jozef,Tahotna Sona

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference13 articles.

1. Modification of AOAC Multiresidue Method for Determination of Synthetic Pyrethroid Residues in Fruits, Vegetables, and Grains. Part II: Acetone Extraction System

2. Determination of Pyrethroid Residues in Vegetables, Fruits, Grains, Beans, and Green Tea Leaves: Applications to Pyrethroid Residue Monitoring Studies

3. An on-column capillary gas chromatographic method for the analysis of synthetic pyrethroid residues on fish eggs

4. Determination of bifenthrin in pumpkins by gas chromatography and mass spectrometry

5. Multiresidue Determination of Pesticides in Fruit and Vegetables by Gas Chromatography–Mass-Selective Detection and Liquid Chromatography with Fluorescence Detection

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