Lipoxygenases from Zea mays L. Purification and physicochemical characteristics
Author:
Publisher
Elsevier BV
Subject
Endocrinology,Biochemistry,Biophysics
Reference27 articles.
1. Zur Autoxydation der ungesättigten Fettsäuren. VI. Über die Lipoxydase der Gramineen, im besonderen der Gerste
2. Lipoxidase and the oxygen absorption of homogenates from corn seedlings
3. Sequential enzymes of linoleic acid oxidation in corn germ: lipoxygenase and linoleate hydroperoxide isomerase
4. Positional specificity of corn germ lipoxygenase as a function of pH
5. Stereospecificity of the hydrogen abstraction at carbon atom n-8 in the oxygenation of linoleic acid by lipoxygenases from corn germs and soya beans
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1. Low expression of lipoxygenase 3 (LOX3) enhances the retention of kernel tocopherols in maize during storage;Molecular Biology Reports;2023-10-09
2. Comparison of lipoxygenase activity characteristics in aqueous extracts from milk-stage sweet corn and waxy corn;Food Science and Biotechnology;2015-06
3. Free Radical Scavenging and Antioxidant Activities of Silymarin Components;Antioxidants;2013-12-10
4. Recognition of polyunsaturated acyl chains by enzymes acting on membrane lipids;Biochimica et Biophysica Acta (BBA) - Biomembranes;2012-04
5. Superior storage stability in low lipoxygenase maize varieties;Journal of Stored Products Research;2007-01
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