Temperature-sensitive formation of the phospholipid molecular species in escherichia coli membranes
Author:
Publisher
Elsevier BV
Subject
Endocrinology,Biochemistry,Biophysics
Reference20 articles.
1. Differences in fatty acid composition among phosphatidylethanolamine, phosphatidylglycerol and cardiolipin of Escherichia coli
2. Changes in positional distribution of fatty acids in the phospholipids of Escherichia coli after shift-down in temperature
3. Effect of changes in fatty acid composition of phospholipid species on the β-galactoside transport system of Escherichia coli K-12
4. Occurrence of Separate Pools of Phosphatidic Acid for Biosynthesis of Phospholipids in Escherichia coli Membranes
5. Metabolism of the Phosphatidylglycerol Molecular Species in Escherichia coli
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